Ground Summer Truffles 90% in jar with the only addition of PEANUT OIL and salt as a preservative. WITHOUT ADDING CHEMICAL FLAVOURINGS. Description - Net weight: 100 g Our Summer Truffle Puree is obtained by grinding carefully selected and freshly processed truffles, strictly without the addition of chemical flavourings, completely natural. INGREDIENTS Summer Truffles (Tuber Aestivum Vitt.) PEANUT OIL, salt. TIPS FOR USE Use the truffle puree when serving pasta, risotto, broth, all meat or egg dishes. Mixed with double the amount of butter, it is used to prepare magnificent canapés, toast, ham rolls, sandwiches, sauces, canapés. Best before 4 years, once opened, store in the refrigerator at +2°/+4°.
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