Net weight: 80 gr
Our Bianchetto truffle butter is a ready made condiment to be used just as it is to season pasta or rice dishes.
Bianchetti truffles (Tuber Borchii Vitt.), butter, PARMESAN REGGIANO cheese, salt.
CONSIGLI PER L’USO
Put the jar in bain-marie to soften the contents and make it easier to extract the product; excellent for seasoning any pasta or rice dishes. Best before eighteen months. The 80 grams jar can be used for either two or three portions.